Diana’s at Sunset

5 Course Dinner

Seating at 6:30
July 27th

APPETIZER

Clams Casino

SOUP

Boston Clam Chowder with Bacon

SALAD

Watermelon Salad
Mixed greens, feta cheese and watermelon with a cilantro lime vinaigrette dressing

ENTREE

Clam Bake
Steamed clams, mussels, shrimp, corn on the cob, baby red potatoes, served with brown butter

DESSERT

House made Blueberry Pie

$50.00 per person
Reservations only